Anchor Argonaut Flying Cloud San Francisco Stout
It’s an export stout (7.4 % ABV) made with English Maris Otter malt, two black malts, flaked barley and Golding hops. It has a deep, dark chocolate maltiness and a dry finish, as you would expect from a Dublin-style brew. – See more at: http://www.anchorbrewing.com/blog/argonaut-collection-sets-sail-with-flying-cloud-san-francisco-stout/#sthash.Hceq2Hlf.dpuf
Yowza it is a strong stout. Rich for sure. More of a sipping stout if you catch my drift. Glad I was able to get a 4 pack.
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